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Home » Beads International Co., Ltd. Soda specialty store “SODA BAR” will be selling “American Cherry Soda” s upervised by Food Director Kimi Tsuchiya from June 7th (Friday).

Beads International Co., Ltd. Soda specialty store “SODA BAR” will be selling “American Cherry Soda” s upervised by Food Director Kimi Tsuchiya from June 7th (Friday).

Beads International Co., Ltd.
Soda specialty store “SODA BAR” will be selling “American Cherry Soda” supervised by food director Kimi Tsuchiya from June 7th (Friday). ……
From “SODA BAR,” a soda specialty store operated by B’s
International Co., Ltd. (Headquarters: Meguro-ku, Tokyo, President: Yusaku Nishikata), which handles street brands such as XLARGE, X-girl, and MILKFED. “American Cherry Soda” supervised by Food Director Kimi Tsuchiya will be on sale from June 7th (Friday).
We use original cherry syrup made by carefully boiling fresh American cherries. This luxurious soda allows you to enjoy the taste of American cherries. You can also choose a float topped with ice cream.
[Image 1: https://prtimes.jp/i/18225/621/resize/d18225-621-a96288bd146662b5432d-0.jpg&s3=18225-621-148d4903ff088f9b58f12641b7f8f312-3900×3900.jpg] I devised the recipe together with food director Kimi Tsuchiya. This is a seasonal drink like no other. Please enjoy it.
[Image 2: https://prtimes.jp/i/18225/621/resize/d18225-621-09c0c306aa6ba53a54a1-1.jpg&s3=18225-621-536500deb807107ddaba94d91391f0cd-3900×3900.jpg]
[Image 3: https://prtimes.jp/i/18225/621/resize/d18225-621-fe4a143b5b308815d396-2.jpg&s3=18225-621-05d14cc59fcc3cd75ee1f6d633cef5da-3900×3900.jpg]

■Product Name/Sales Price American Cherry Soda ¥800 (tax included) American cherry soda float ¥900 (tax included)
■Period Friday, June 7, 2024 – *Even during the period, the campaign may end earlier as soon as the syrup runs out.
■Development store SODA BAR Ebisu 1-8-1 Sanei Building 1F, Ebisu, Shibuya-ku, Tokyo OPEN: 11:00-20:00 TEL: 03-6416-5563
SODA BAR 1F “MARINE & WALK YOKOHAMA” 1-3-1 Shinminato, Naka-ku, Yokohama, Kanagawa Prefecture OPEN: 11:00-20:00 TEL: 045-263-6448 [Food Producer Kimi Tsuchiya] Yolk and Company Representative of Yolk and Company, a food creative agency. In charge of food-related production such as product development, store production, events, and catering. While presiding over the two food and beverage teams “NEW YOLK” and “Chicken Revolution”, he also runs the Vietnamese sweets shop “Chè 333” at Gakugei University.
Official site: https://yolkandcompanie.com/
[SODA BAR] Opened at Marine and Walk in Minato Mirai in 2016 as B’s International’s first restaurant business. After that, we opened stores in Ebisu and Naha. The “soda fountain” was a business that served carbonated drinks and enjoyed its heyday between 1900 and 1930, and was said to be a very popular spot for communication that served refreshing drinks in the United States at a time when there was no air conditioning. SODA BAR was started with the intention of becoming a cultural hub where people could casually gather and exchange sophisticated information, much like the “soda fountains” of the time. The syrup is made by hand using natural ingredients, time and effort, and the deliciousness of the ingredients.
This is a SODA BAR original packed with.
Official homepage: https://sodabar.jp Official Instagram:
https://www.instagram.com/sodabar_jp/
Official Twitter: https://twitter.com/sodabar_jp
Official Facebook: https://www.facebook.com/sodabar.jp
Official LINE: https://page.line.me/830iheue
More details about this release:
https://prtimes.jp/main/html/rd/p/000000621.000018225.html



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