[Sakakaku] BANKAKU KITCHEN event & permanent store opening
information released!
*View in browser* *Sakakaku Sohonsho Co., Ltd.*
Press release: June 10, 2024
**
BANKAKU KITCHEN event & permanent store opening information released! *On sale for a limited time at JR Nagoya Takashimaya! The most popular shrimp curry bread has been renewed! *
BANKAKU-Yaki-Shrimp Curry Bread
Sakakaku Sohonkyo Co., Ltd. (Headquarters: Tokai City, Aichi Prefecture, Representative Director: Taisuke Saka) will hold an event at JR Nagoya Takashimaya from Wednesday, June 12, 2024 to Tuesday, June 18, 2024. BANKAKU
KITCHEN ~Shrimp, Curry, and Egg~” will be held.
Shrimp expert Sohonsho Sakakaku has developed a food menu using shrimp. This is the fifth time we have offered carefully selected new Nagoya gourmet dishes such as shrimp curry bread and shrimp curry.
The most popular “BANKAKU shrimp curry bread” has been significantly renewed, and “BANKAKU shrimp cutlet sandwich” has also been improved. In addition, the new menu “BANKAKU
“Shrimp Rice Croquette” is now available. All menu items will be available for takeout.
[Date and time] Wednesday, June 12, 2024 to Tuesday, June 18, 2024 10:00 to 20:00
[Location] JR Nagoya Takashimaya, 1st basement floor, weekly spot
* ■About the opening of BANKAKU KITCHEN permanent store *
A permanent BANKAKU KITCHEN store is scheduled to open in the fall of 2024. Location: 1st floor, Aoi Building, Sakakaku, 3-18-15 Aoi, Higashi-ku, Nagoya, Aichi Prefecture
↑BANKAKU KITCHEN permanent store interior image
*For details, please wait for future press release information.
BANKAKU-Yaki-Shrimp Curry Bread
* ■Renewal! “BANKAKU-Yaki-Shrimp Curry Bread”*
~The deliciousness of the shrimp is packed in and baked with flavorful domestic wheat focaccia for a chewy and delicious meal! ～
[Points that made it even more delicious]
・The fragrant bread dough made from domestic wheat goes perfectly with the filling made with plenty of shrimp and aromatic vegetables. ・By baking instead of frying, the bread has a chewy texture. 378 yen per piece (tax included)
BANKAKU shrimp cutlet sandwich
* ■Brush up! “BANKAKU shrimp cutlet sandwich”*
~The crunchy batter is packed with shrimp meat and the flavor of scallops, sandwiched between carefully selected domestic wheat bread! ～
[Brush up your bread]
Shrimp cutlet with a plump texture and full of flavor is sandwiched between fine-grained bread made from domestic wheat. Among the breads for sandwiches, we chose one that goes particularly well with the shrimp cutlet.
540 yen per piece (tax included)
BANKAKU shrimp rice croquette
* ■New menu! “BANKAKU shrimp rice croquette” *
~ Shrimp with a plump texture, combined with domestic rice and vegetables, rich in flavor with seafood and scallop bouillon! ～ [Menu features]
・Combined with domestic rice, fresh shrimp and domestic vegetables, the scallop soup adds richness to the flavor of the seafood stock. ・Approximately 1/4 of the ingredients are made with chunky shrimp that have a plump texture.
395 yen per piece (tax included)
*About “BANKAKU KITCHEN”*
As a commemorative project for the 130th anniversary of Sakakaku Sohonkan, it will be held at LACHIC in Sakae, Nagoya from May 13th (Thursday) to May 30th (Sunday), 2021. We are selling a food menu using shrimp. Close to 4,000 customers have used our service, and it has been featured in many media outlets, including 7 TV programs and 6 newspapers.
Since the following year, we have been holding a one-week limited sale at JR Nagoya Takashimaya, and the last time we opened the store (June 2023), 3,700 people visited the store in 7 days. “BANKAKU
KITCHEN” will be held for the fifth time.
Sakakaku Sohonkan
*Bankaku Sohonpo Co., Ltd.*
Sakakaku Sohon is the founder of Saka Kakujiro (Ban Kakujiro). The company was founded in Yokosuka (present-day Tokai City, Aichi Prefecture) in 1889 (Meiji 22), taking the surname and first name (Kakujiro). We make sweets that take advantage of nature’s bounty, centering on “Yukari,” shrimp rice crackers that were created by inventing “shrimp hanpei” that were presented to the Tokugawa family during the Edo period.
In April 2024, we will celebrate the 135th anniversary of our founding.
*About details about this release*
https://prtimes.jp/main/html/rd/p/000000022.000078605.html
*Download press release materials*
https://prtimes.jp/im/action.php?run=html&page=releaseimage&company_id=78605&release_id=22